A striking vintage crystal serving plate featuring deeply cut and frosted grape clusters framed by flowing leaf motifs. The design radiates from a central medallion and is finished with a distinctive saw-tooth rim that catches and reflects candlelight beautifully. Likely produced in Central Europe during the mid-20th century, this style of cut crystal was widely admired for its clarity, weight, and sparkling decorative surfaces.
Ideal for desserts, fruit, cheeses, or as a candle or centerpiece base, the plate brings a sense of classic European table elegance to both formal and garden settings.
Diameter: approx. 12 in (30 cm)
